[For various banquets] Hokuriku delicacies course 2.5 hours 11 dishes 6,000 yen (tax included)

Course details

[For various banquets] Hokuriku delicacies course 2.5 hours 11 dishes 6,000 yen (tax included)

6000 yen(Tax included)

(tax included)

11items
3-66persons

This is our recommended banquet course, which allows you to fully enjoy the bounty of Hokuriku.◆All-you-can-drink party plan: Add to any party course ・Standard plan with draft beer... 1,500 yen ・Special plan with local sake and authentic shochu... 2,000 yen ・Premium plan with local sake carefully selected by the manager... 3,000 yen ◆Banquet time ・30-minute extension... 500 yen

Course menu

◆Appendix: plum crystal, chrysanthemum, plover cucumber

◆Assortment of seafood and mountain delicacies

◆Sashimi: Autumn Hokuriku seafood thin slices and three kinds of sashimi

◆ Seasonal Tuna and Avocado Green Salad

◆Susuki: Autumn salmon and kelp-marinated temari sushi

◆Grilled fish with salt, Shinomaki Horenkusa, dyed and grated

◆Side dish: Autumn eggplant and seafood ingredients

Fried food: Deep-fried puffer fish and gas shrimp

◆Hot pot: Hafutokinoko hot pot

◆Meal: Himi udon or porridge

◆Desserts: Sometimes ripe fruits

Reservation reception time: 17:00~20:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 23:00 2 days before your visit

Confirm availability / make reservation for this course

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2024/09/24 update